Pop Ups

With the third pop up approaching the last 2 have been hugely popular. Tickets are £75 a head, with £15 being taken on booking to secure your space. 

Andy Yates brings with him a wealth of culinary knowledge from  stints in local and national quality kitchens. His dishes are seasonal, hearty and polished. I match every dish with quality, characterful wines that are often made using organic or biodynamic viticulture.

Plus there is a cheese course between the main course and pud.

Get in contact for more information. 

Due to COVID-19 we have had to cancel the upcoming date of May 4th. Once there is a clearer picture of what is going we are hoping to come up with a new date. Watch this space.

10 Boyes Lane



SO21 1TA

Tel: 07979 503484


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